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Fly Floatant
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Fly Floatant
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Fly Floatant
From: George Cleveland
Okay all you junior chemists here is the pertinent question. How many of you are actually using Albolene straight out of the jar instead of plunking down your $3.50 at the counter of the local fly shop/ discount store when your little plastic bottle goes dry? I've been using Albolene for three years, and Cab-O-Sil for one, and have been happy with both. The Albolene is a little thicker, when cold, than Gink or Aquel, and I used to thin it with mineral oil, but I find it works just as well straight from the jar. A bit of a PIA to refill the bottles, but winter is long up here, so I have plenty of time. There is some question as to whether Cab-O-Sil is identical to Frog's Fanny. It may or may not be, but it works well enough for me. George Adams "All good fishermen stay young until they die, for fishing is the only dream of youth that doth not grow stale with age." ---- J.W Muller |
Fly Floatant
George Cleveland wrote:
Okay all you junior chemists here is the pertinent question. How many of you are actually using Albolene straight out of the jar instead of plunking down your $3.50 at the counter of the local fly shop/ discount store when your little plastic bottle goes dry? I no longer use floatant at all, I use Frog Fanny and an Amadou. I'm still using the Frog Fanny I bought two years ago but I'm down to my last Amadou. I've not been able to find genuine Amadou here in the states. The fly shops sell a synthetic version called Samadou that doesn't work nearly as well. -- Ken Fortenberry |
Fly Floatant
"Ken Fortenberry" wrote... George Cleveland wrote: Okay all you junior chemists here is the pertinent question. How many of you are actually using Albolene straight out of the jar instead of plunking down your $3.50 at the counter of the local fly shop/ discount store when your little plastic bottle goes dry? I no longer use floatant at all, I use Frog Fanny and an Amadou. I'm still using the Frog Fanny I bought two years ago but I'm down to my last Amadou. I've not been able to find genuine Amadou here in the states. The fly shops sell a synthetic version called Samadou that doesn't work nearly as well. http://tinyurl.com/6gcg6 -- TL, Tim ------------------------ http://css.sbcma.com/timj |
Fly Floatant
On Mon, 23 Aug 2004 14:46:55 GMT, Ken Fortenberry
wrote: George Cleveland wrote: Okay all you junior chemists here is the pertinent question. How many of you are actually using Albolene straight out of the jar instead of plunking down your $3.50 at the counter of the local fly shop/ discount store when your little plastic bottle goes dry? I no longer use floatant at all, I use Frog Fanny and an Amadou. I'm still using the Frog Fanny I bought two years ago but I'm down to my last Amadou. I've not been able to find genuine Amadou here in the states. The fly shops sell a synthetic version called Samadou that doesn't work nearly as well. You can order large sheets from this company in Europe. http://www.petitjean.ch/ g.c. |
Fly Floatant
George Cleveland wrote:
Okay all you junior chemists here is the pertinent question. How many of you are actually using Albolene straight out of the jar instead of plunking down your $3.50 at the counter of the local fly shop/ discount store when your little plastic bottle goes dry? Yo. -- Cut "to the chase" for my email address. |
Fly Floatant
George Adams wrote:
The Albolene is a little thicker, when cold, than Gink or Aquel, and I used to thin it with mineral oil, but I find it works just as well straight from the jar. A bit of a PIA to refill the bottles, but winter is long up here, so I have plenty of time. I just melt it in a sauce pan and and pour it into the bottle. -- Cut "to the chase" for my email address. |
Fly Floatant
George Adams wrote:
The Albolene is a little thicker, when cold, than Gink or Aquel, and I used to thin it with mineral oil, but I find it works just as well straight from the jar. A bit of a PIA to refill the bottles, but winter is long up here, so I have plenty of time. I just melt it in a sauce pan and and pour it into the bottle. -- Cut "to the chase" for my email address. |
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