Larry L wrote:
This is not meant as a reply to any given person's post. I wanted to say
something and I just needed a place to stick my thoughts ( yeah, yeah, ha,
ha ... stuck with the rest of my head, up my ... )
Bernie Miklasz is a sports columnist for the St. Louis Post-Dispatch.
This is lifted from a recent column in which he gives tongue-in-cheek
advice to Final Four fans visiting St. Louis from out of town.
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What to eat: There are four basic food groups in St. Louis:
(1) Budweiser; (2) toasted ravioli (3) thin-crust pizza;
(4) grilled pork steaks. But feel free to experiment; you can
substitute Bud Light for Budweiser if you like. If you visit
one of our many splendid Italian restaurants, you may order
the mostaciolli, pronounced locally as "muskacholey," but
keep in mind that it's usually reserved for St. Louis weddings.
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That sounds about right to me. ;-)
--
Ken Fortenberry
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