Wolfgang wrote:

"Jeff Miller" wrote in message
news:ZdOJf.5235$Tf3.2861@dukeread09...

does stouffers offer dolmades? g

Good God, I hope not!

They do however make cabbage rolls.

I mean ... I saw some once at the store. Not like I would have
bought any of them or anything.

jeff (acquainted with most microwavable cuisine)

These reheat very nicely.

Thanks for sharing the afternoon's cooking project. My time in the
kitchen has been pretty mundane recently. I guess I need to send SWMBO
away on business (not pleasure ... not with Claspy out there).

A question for you: My mom used to make dolmades every so often. It
seems to me that she sometimes used ground lamb for them. Is that just
my faulty memory, or did your Greek friends (or the cookbook) mention
that as an option?


Chuck Vance (not ground)