Ken Fortenberry wrote:
Scott Seidman wrote:
I haven't tried no-knead breads.
... The no-knead
method produces a bakery quality boule right out of your home
oven. No kidding.

http://wednesdaychef.typepad.com/the...heys_nokn.html

Try it, you'll like it.

--
Ken Fortenberry - True Believer