"Flytyer37" wrote in message
oups.com...
I'm home courtesy of some bad roast beouf, so the thought
of the "goulash" makes me want to heave.

well, we all feel that way about it, Frank, but damned if
it doesn't taste mighty fine after a few chilled beverages.
Like much cuisine, I simply try not to think of what goes
into it. Think "scrapple".

Same way I get when I think
of the fly fishing opportunities in Nebraska.
I'll be at Penns this year.
Frank Reid


No excuses and no mishaps! Damn.....that sounds like
the same pitch I give to Asadi every year......g
Tom