On Jul 5, 7:48 pm, Ken Fortenberry
wrote:
Dave LaCourse wrote:
Tomorrow night, History Channel, how Budweiser is brewed.

Cool. St. Louis Budweiser is the epitome of American excellence
in the art of brewing.

I'd watch it, but I tend to get ill watching how crap is made.
d;o)

So, do you eat with your eyes closed ?

--
Ken Fortenberry

The last couple of months I have been staying in the same place with a
group of engineers/technitions from Germany. The local stroes have
lots of different yuppie trendy beers, what do they drink? Bud
light. I had some Pyramid Apricot beer, they drank one and said OK
but if you put that stuff in beer in Germany you might go to jail.
They might just be drinking it because their cheap ( or thrifty) and
can pocket the per-diem they don't spend.
I'de like to find some Heilmans Special Export, it's (was) great when
it's so hot the grasshopers are packing canteens.