Need Salmon cooking advice
On 03/30/2010 06:37 AM, John B wrote:
wrote in message
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On Mar 28, 11:19 pm, wrote:
Hi All,
^If the parsley and basil are dried, throw them out. Get fresh.
^Oregano, rosemary and thyme can be used dry.
Sometimes I can't get fresh parsley or basil....rehydrating for an hour or
so before using helps immensley.
John
Great tip. Thank you.
Would you use either on Salmon?
-T
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