In article ,
Frank Reid wrote:

Uh, I previously offered some venison. I have both ground and
otherwise, possibly including one whole loin (have to check the
freezer). How much do you need?

Tom G

About 6lb of whole meat (not ground). I'll cut if you bring it. Thanks.

OK. I've got half a loin, 2 'fish' and two steaks left. Total weight
is about 2.5 lbs. The only other venison in my freezer is ground. You
are welcome to all of it. If no else has aything, I may be able to get
some from an uncle or something.