Dave LaCourse wrote:
On Fri, 18 Nov 2005 07:01:08 -0800, "Tom Nakashima"
wrote:


Tobiko!
http://www.origamirestaurant.com/sus...ned_tobiko.jpg
guys are making me hungry now.


While stationed 15 miles west of Yokohama in the 50s, I ate sushi
before it became a popular U.S. dish, and yes, that included the eggs.
But my favorite Japanese food was pizza from the Marko Polo Restaurant
in Chinatown, Yokohama, with its "mystery" meat on top. It was
supposed to be pepperoni, but it only *resembled* pepperoni.

Probably pickled lamprey.

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