![]() |
If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below. |
|
|
Thread Tools | Display Modes |
#1
|
|||
|
|||
![]()
Anyone got a simple recipe for cooking Bass. I just caught my first
ever sizeable Bass (4 lbs) and I need a recipe that her indoors will use |
#2
|
|||
|
|||
![]()
Steam or bake it with ginger and spring onions if whole.
The Big Man wrote in message ... Anyone got a simple recipe for cooking Bass. I just caught my first ever sizeable Bass (4 lbs) and I need a recipe that her indoors will use |
#3
|
|||
|
|||
![]()
DIY and chuck it on the BBQ.
|
#4
|
|||
|
|||
![]()
In message , The
Big Man writes Steam or bake it with ginger and spring onions if whole. It's 4lbs - it needs filleting and pinning then dipping in flour, salt and pepper and then frying in the rest of the beer :-) wrote in message .. . Anyone got a simple recipe for cooking Bass. I just caught my first ever sizeable Bass (4 lbs) and I need a recipe that her indoors will use -- Matt - Dorset. It only takes two-strokes to excite me (or a threesome :-)) |
#5
|
|||
|
|||
![]()
wrap it in tin foil, salt and pepper to taste large nob of butter and bake
for about 35-40 mins at about 180' Chinese style, as above but with black bean sauce. Mick |
Thread Tools | |
Display Modes | |
|
|
![]() |
||||
Thread | Thread Starter | Forum | Replies | Last Post |
Fishing for Largemouth Bass | Lloyd Sumpter | Fishing in Canada | 3 | March 21st, 2005 09:13 AM |
Is this news? Or am I just slow finding this out? | Charles B. Summers | Bass Fishing | 14 | July 23rd, 2004 10:39 PM |
Pre-season bass fishing - ethical ? Destructive ? | Shawn | Bass Fishing | 1 | May 19th, 2004 02:27 AM |
A Bass is a Bass | Rick | Bass Fishing | 3 | March 17th, 2004 01:44 AM |
Okeechobee Journal (long) | TNBass | Bass Fishing | 14 | October 20th, 2003 05:10 AM |