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BIG DRUM SMOKERS
Slow-smoke your own authentic delicious Barbecue. The Big Drum Smoker uses charcoal and wood chunks for fuel and smokes meat directly over the coals like the old-timers did years ago. No water pan is needed. Convection and radiant heat combine to give you the secret to smoking meat with consistant professional quality BBQ. Pork butts and briskets only take 8 hours. If you would like to ask Big Drum Smoker owners about their wonderful smokers, ask them here at the new BDS Forum: http://www.bigdrumsmokers.com/Forum You can also view hundreds of pictures at the huge BDS photo archives he http://www.dotphoto.com/go.asp?l=Rocky%27s+BBQ In about 2 weeks, the new BDS website will be located he http://www.bigdrumsmokers.com The old BDS website will still be online he http://groups.msn.com/BigDrumSmoker-BDS/homepage See ya there. Big Drum Smokers |
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