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On May 31, 8:39 am, Olebiker wrote:
On May 31, 8:14 am, "Joe Haubenreich" I eat bass. Managed harvest is part of the game management strategy of every state game and fish commission. To some extent, it improves the health of the ecosystem. Joe, Good call on changing the title of the thread. I thought about that last night. I guess what got me about the pictures was the fact that these guys were harvesting four to seven pound fish. That's their breeding stock. Where do they think the next generation of bass is going to come from? As the old folks back in the country used to say, "Don't eat your seed corn." Bass here start spawning at about 12 inches so a four pounder has spawned at least three or four times - its genes are already in the gene pool. I personally don't keep bass over two pounds but it has to do with ease of cleaning rather than any desire to preserve brood stock. Ronnie http://fishing.about.com |
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