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#1
September 7th, 2009, 07:22 PM
posted to rec.outdoors.fishing.fly
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Garlic and brining?
Hi All,
A friend of mine says he loves Garlic on his trout. I would rather not waste a pan of good trout trying this out. Any one have an comments? Also, would you bother brining them? Many thanks, -T My typical recipe: olive oil, butter, rosemary, salt, pepper 
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