If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed. To start viewing messages, select the forum that you want to visit from the selection below. |
|
|
|
Thread Tools | Display Modes |
#1
|
|||
|
|||
chicken livers and kosher salt
Has anyone ever tried putting kosher salt to chicken livers to toughen them
up. I've read this works on frozen clams and other baits. I fish alot on the Choptank tributaries in Maryland with a flipping stick and a casting reel and they drop off the hook when casting. Even the fresh livers are still too soft to stay on the hook very well. |
#2
|
|||
|
|||
chicken livers and kosher salt
"steve sauchinitz" wrote in message ... Has anyone ever tried putting kosher salt to chicken livers to toughen them up. I've read this works on frozen clams and other baits. I fish alot on the Choptank tributaries in Maryland with a flipping stick and a casting reel and they drop off the hook when casting. Even the fresh livers are still too soft to stay on the hook very well. I use a 12" long piece of dental floss (non flavored) and wrap it around the livers to keep them on the hook. -- ken remove pants to reply |
#3
|
|||
|
|||
chicken livers and kosher salt
Stormy wrote:
I use a 12" long piece of dental floss (non flavored) and wrap it around the livers to keep them on the hook. I do the same thing with just red sewing thread,, cheaper than floss :-) -- Rodney Long, Inventor of the Long Shot "WIGGLE" rig, SpecTastic Thread Boomerang Fishing Pro. ,Stand Out Hooks ,Stand Out Lures, Mojo's Rock Hopper & Rig Saver weights, Decoy Activator and the EZKnot http://www.ezknot.com |
#4
|
|||
|
|||
chicken livers and kosher salt
steve sauchinitz wrote:
Has anyone ever tried putting kosher salt to chicken livers to toughen them up. I've read this works on frozen clams and other baits. I fish alot on the Choptank tributaries in Maryland with a flipping stick and a casting reel and they drop off the hook when casting. Even the fresh livers are still too soft to stay on the hook very well. I don't use anything to tie the liver on my hooks, just run the hook through the live a couple of times. I've tried tying them on with dental floss, rubber bands and other things but just seem to do okay without anything used. If you have to make long casts probable using panty hose like you were making up egg sac's for salmon would be the way to go. The trick is to just lob the thing out and don't try for distance. As for the salt I think it is more the blood smell that attracts the cats and anything that changes this would lose it's effectiveness. Jerry |
#5
|
|||
|
|||
chicken livers and kosher salt
I don't use anything to tie the liver on my hooks, just run the hook through the live a couple of times. I've tried tying them on with dental floss, rubber bands and other things but just seem to do okay without anything used. If you have to make long casts probable using panty hose like you were making up egg sac's for salmon would be the way to go. The trick is to just lob the thing out and don't try for distance. As for the salt I think it is more the blood smell that attracts the cats and anything that changes this would lose it's effectiveness. Jerry I wrap any color thread on fresh chicken livers. Since I started mixing chopped garlic in the liver container I've caught a lot more small channels and striped bass. Steve J. |
#6
|
|||
|
|||
chicken livers and kosher salt
On Tue, 22 Jun 2004 10:58:44 -0400, steve sauchinitz wrote:
Has anyone ever tried putting kosher salt to chicken livers to toughen them up. I've read this works on frozen clams and other baits. I fish alot on the Choptank tributaries in Maryland with a flipping stick and a casting reel and they drop off the hook when casting. Even the fresh livers are still too soft to stay on the hook very well. I've done this with beef liver to use on trotlines and juglines. It works ok, but fresh works better. Bigbob |
#7
|
|||
|
|||
chicken livers and kosher salt
"steve sauchinitz" wrote: Has anyone ever tried putting kosher salt to chicken livers to toughen them up. I've read this works on frozen clams and other baits. Does it have to be kosher salt? Wouldn't that be better for catching gefiltefish? ;-) |
#8
|
|||
|
|||
chicken livers and kosher salt
Hi, I had often put clams and chicken livers in a brine solution to toughen them up and then put a thred around the bait to hold it. I myself had never heard of kosher salt. I always thought that salt is salt. Travor |
#9
|
|||
|
|||
chicken livers and kosher salt
|
#10
|
|||
|
|||
chicken livers and kosher salt
HOMER wrote:
RODNEY I CAN'T FIGURE OUT HOW TO POST ON YOUR RED DENTAL FLOSS. yOU WANT TO "post" IT ? WHAT FOR ??????? I now use Bleeding hooks,, and when I use liver I just "wrap" 10 to 12 inches of red thread around it to hold the liver on IN 2001 WHEN I WAS I HOUSTON FOR 3 MONTHS AND GOING TO THE COAST. I JUST DID NOT WANT TO SPEND $2 ON THE RIG THE LOCALS USED WITH THE RED BEADS ON IT. SO INVESTED $1 IN A ROLL OF RED TAPE AND PUT A 1 INCH PIECE ABOVE THE HOOK. WORKED WELL. MOST TIMES I WAS CATCHING MORE FISH THAT THE LOCALS WERE. MOST OF THEM HAVE NEVER FIGURED OUT THAT MOST OF THE TIMES WHEN A FISH HITS A BIG PIECE OF SHRIMP THAT MOST TIMES THEY MISS THE HOOK. BETWEEN THE RED TAPE, SMALL RAZOR SHARP HOOKS AND A PIECE OF SHRIMP THAT WAS ABOUT 1/5 OF WHAT EVERYONE ELSE USED WAS THE SECRET. THERE IS SOMETHING TO USING RED AROUND THE HOOK. -- Rodney Long, Inventor of the Long Shot "WIGGLE" rig, SpecTastic Thread Boomerang Fishing Pro. ,Stand Out Hooks ,Stand Out Lures, Mojo's Rock Hopper & Rig Saver weights, Decoy Activator and the EZKnot http://www.ezknot.com |
|
Thread Tools | |
Display Modes | |
|
|