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On Wed, 12 Sep 2007 13:11:48 -0700, Mike
wrote: On 12 Sep, 10:39, "Gordon MacPherson" wrote: Dear all, All fish caught on Farmoor 2 have to be killed - the compensation is that these fish have deep pink flesh and a lovely flavour. We cooked one last night - in foil (160 deg C for 25 min) with the zest from an orange, the juice from the orange, some salt and pepper. The juice was reduced at the end and a little Grand Marnier added - delicious. Tight lines Gordon Why would you want to catch plastic, artificially coloured trout, from an artificial enclosure anyway? Quite apart from the extreme environmental impact occasioned by the breeding and rearing of such fish. If you ever get the chance to eat a piece of fresh run seatrout, then you should probably avoid it, as it will immediately cure you of any illusions in respect to the taste of force fed rainbows forever. Then there would be no point in catching them either. Maybe if he paired it with some 2 Buck Chuc...er, 1 Pound Charles.... |
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