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In article ,
"Wolfgang" wrote: "Steve" wrote in message ews.com... On Thu, 10 Jan 2008 15:46:22 -0600, "Wolfgang" wrote: So, acidity? I think maybe I don't know enough about the nuances of coffee to say just what it is I like about this one. I THOUGHT it was the LACK of acidity. But the descriptions of the East African coffees at the site above make much of their acidity being one of their stong features. I dunno. Got a lot left to learn, I guess. Acidity when used to describe coffee is different from bitter. Check this out, if you are interested http://coffeereview.com/reference.cfm Thanks, Steve, I'll check it out. Every group has it's jargon. I mean, come on, we're really fling fisherman aren't we? Give us enough coffee......or other adult beverages......and we fly! ![]() Wolfgang Jackhole |
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