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Halfordian Golfer wrote:
I try for the last time making it a bit more specific (I think you understand where I'm coming from and just don't want to address it): 1. Show me a study that shows that increased angler harvest of trout ANY type increases the pounds per acre in a self sustaining trout population. I can show you numerous studies that show decreased harvest accomplishes this. 2. Show me a study that shows that increased angler harvest of trout ANY type has been demonstrated to increase the average size of a trout in a self sustaining population. I can show you numerous studies that show decreased harvest accomplishes this. 3. Show me a study that shows that angler harvest of trout ANY type has reduced stunting in a self sustaining trout population. I think that harvest over time has helped cause this. NONE of the studies you have cited show this. Willi |
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On Mar 13, 11:20 am, Willi wrote:
Halfordian Golfer wrote: I try for the last time making it a bit more specific (I think you understand where I'm coming from and just don't want to address it): 1. Show me a study that shows that increased angler harvest of trout ANY type increases the pounds per acre in a self sustaining trout population. I can show you numerous studies that show decreased harvest accomplishes this. 2. Show me a study that shows that increased angler harvest of trout ANY type has been demonstrated to increase the average size of a trout in a self sustaining population. I can show you numerous studies that show decreased harvest accomplishes this. 3. Show me a study that shows that angler harvest of trout ANY type has reduced stunting in a self sustaining trout population. I think that harvest over time has helped cause this. NONE of the studies you have cited show this. Willi Hi Willi, The wildlife guys manage this equation every single day. If you want to look at the specific regulations for maximum sustained yield of the fisheries in Colorado, simply open the pamphlet. What you're looking for does not live more simply than this. Fisheries management has always been about maintaining the maximal harvest that sustains the populations of fishes. You can throw a bunch of radish seeds in the garden and get a lush growth of green, but to get a radish that is worth eating you must thin down the radishes around it. Which will yield more biomass? While it is incredibly difficult to say, and would involve math well beyond what you and I and the average farmer can converse. But, we know that we need 1 inch radishes and to get them we kill everything within 1/2 of the sprout. Pond and fisheries management is the identical concept. Do you want a million 1/4 inch trout, 1,000 12" trout or 100 24" trout? The guys down at the shop get to answer that every day and I think they do a good job. The general bag limit is 4 trout any size. We can send urls to reports until the cows come home, but this is empirical. If you think you have a report or 2 of 1 or 3 above please post the URL so I see what you're comparing. Your pal, Halfordian Golfer |
#3
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Halfordian Golfer wrote:
On Mar 13, 11:20 am, Willi wrote: Halfordian Golfer wrote: I try for the last time making it a bit more specific (I think you understand where I'm coming from and just don't want to address it): 1. Show me a study that shows that increased angler harvest of trout ANY type increases the pounds per acre in a self sustaining trout population. I can show you numerous studies that show decreased harvest accomplishes this. 2. Show me a study that shows that increased angler harvest of trout ANY type has been demonstrated to increase the average size of a trout in a self sustaining population. I can show you numerous studies that show decreased harvest accomplishes this. 3. Show me a study that shows that angler harvest of trout ANY type has reduced stunting in a self sustaining trout population. I think that harvest over time has helped cause this. NONE of the studies you have cited show this. Willi Hi Willi, The wildlife guys manage this equation every single day. If you want to look at the specific regulations for maximum sustained yield of the fisheries in Colorado, simply open the pamphlet. What you're looking for does not live more simply than this. Fisheries management has always been about maintaining the maximal harvest that sustains the populations of fishes. You can throw a bunch of radish seeds in the garden and get a lush growth of green, but to get a radish that is worth eating you must thin down the radishes around it. Which will yield more biomass? While it is incredibly difficult to say, and would involve math well beyond what you and I and the average farmer can converse. But, we know that we need 1 inch radishes and to get them we kill everything within 1/2 of the sprout. Pond and fisheries management is the identical concept. Do you want a million 1/4 inch trout, 1,000 12" trout or 100 24" trout? The guys down at the shop get to answer that every day and I think they do a good job. The general bag limit is 4 trout any size. We can send urls to reports until the cows come home, but this is empirical. If you think you have a report or 2 of 1 or 3 above please post the URL so I see what you're comparing. Your pal, Halfordian Golfer I GIVE UP TIM. I thought I was very specific. I can show you voluminous studies that show that reduced harvest increases the number of "catchable" and large trout as well as increasing the total trout biomass in a stream. Just like in the study YOU cited: http://www.wnrmag.com/stories/2007/oct07/fishery.htm that showed that reduced limits "improved" the fishery. I asked you to show me ONE study that shows that increased harvest of trout (of any type) increases these numbers in a self sustaining trout stream or ONE study that shows that increased harvest reduced stunting in a trout stream. I'm asking for a straight forward concrete thing, not a philosophical rambling or YOUR ideas or YOUR analysis. Either I'm terrible at explaining myself, or you're purposefully being dense because you can't provide any studies (which I think is the case) or whatever. Like I said - I GIVE UP. Willi |
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Willi wrote:
I GIVE UP TIM. snip Like I said - I GIVE UP. You lasted longer than most. Your trouble was in assuming he was seriously trying to discuss something rather than realizing his whole so-called argument was nothing but double talk and quasi-religion. I told you so. (Why do people say they hate saying that ? I *love* saying that. ;-) -- Ken Fortenberry |
#5
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On Mar 13, 1:55 pm, Willi wrote:
Halfordian Golfer wrote: On Mar 13, 11:20 am, Willi wrote: Halfordian Golfer wrote: I try for the last time making it a bit more specific (I think you understand where I'm coming from and just don't want to address it): 1. Show me a study that shows that increased angler harvest of trout ANY type increases the pounds per acre in a self sustaining trout population. I can show you numerous studies that show decreased harvest accomplishes this. 2. Show me a study that shows that increased angler harvest of trout ANY type has been demonstrated to increase the average size of a trout in a self sustaining population. I can show you numerous studies that show decreased harvest accomplishes this. 3. Show me a study that shows that angler harvest of trout ANY type has reduced stunting in a self sustaining trout population. I think that harvest over time has helped cause this. NONE of the studies you have cited show this. Willi Hi Willi, The wildlife guys manage this equation every single day. If you want to look at the specific regulations for maximum sustained yield of the fisheries in Colorado, simply open the pamphlet. What you're looking for does not live more simply than this. Fisheries management has always been about maintaining the maximal harvest that sustains the populations of fishes. You can throw a bunch of radish seeds in the garden and get a lush growth of green, but to get a radish that is worth eating you must thin down the radishes around it. Which will yield more biomass? While it is incredibly difficult to say, and would involve math well beyond what you and I and the average farmer can converse. But, we know that we need 1 inch radishes and to get them we kill everything within 1/2 of the sprout. Pond and fisheries management is the identical concept. Do you want a million 1/4 inch trout, 1,000 12" trout or 100 24" trout? The guys down at the shop get to answer that every day and I think they do a good job. The general bag limit is 4 trout any size. We can send urls to reports until the cows come home, but this is empirical. If you think you have a report or 2 of 1 or 3 above please post the URL so I see what you're comparing. Your pal, Halfordian Golfer I GIVE UP TIM. I thought I was very specific. I can show you voluminous studies that show that reduced harvest increases the number of "catchable" and large trout as well as increasing the total trout biomass in a stream. Just like in the study YOU cited: http://www.wnrmag.com/stories/2007/oct07/fishery.htm that showed that reduced limits "improved" the fishery. I asked you to show me ONE study that shows that increased harvest of trout (of any type) increases these numbers in a self sustaining trout stream or ONE study that shows that increased harvest reduced stunting in a trout stream. I'm asking for a straight forward concrete thing, not a philosophical rambling or YOUR ideas or YOUR analysis. Either I'm terrible at explaining myself, or you're purposefully being dense because you can't provide any studies (which I think is the case) or whatever. Like I said - I GIVE UP. Willi I'm trying to understand your question which is why I asked you to provide the URLs for case 1 and 3 because I'm just not getting what you're trying to say. If you look at the letter to the DOW regarding regulations and shunted fish, you'll see that I don't have a good answer except to kill brook trout in colorado and stock the crap out of cutts. But the first question...it's way too nebulous. It's like you're trying to get me to say that killing a fish will increase the biomass when I explained clearly that given predation and natural cycles it gets incredibly complex to say which years will produce more fish, which food is the dominant prey, which fertilizers are entering the system and more. Even to the extent that killing them accross all year classes is sometimes the best approach (i.e. the general bag limits) to maintaining "maximum yield" in a lot of cases, a minimum, maximum or slot in some others but that pure C&R is simply a slot set to random, except that incidental mortality is not kind to the very young and the very old. Please post the URL to a study you're trying to prove so I can see what you mean. Thanks, Tim |
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