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![]() "rat" wrote in message ... Got fed up paying around 2 quid for a tin of hemp that's gone after a few handfuls so decided to go back to cooking my own again. (Hate the smell but the value can't be beaten)... thing is, does anyone know what the extra ingredients are to make it fizz, like what it says on the tin? Cheers for any info I used to add a tablespoon of salt and 2 tablespoons of bicarb to every 2lbs of seeds... Like you, I prefer to cook my own, unfortunately none of the three tackle shops near me (north west Leicestershire) stock it uncooked - does anyone know where I could bulk buy? __ Matt |
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Thread | Thread Starter | Forum | Replies | Last Post |
Hemp | kimbo_ | UK Coarse Fishing | 9 | March 12th, 2004 10:41 AM |